2 results for tag: Shellfish
Scotland’s Epicurean Seafood Tour is Ready to Eat
The 2015 Seafood Week has come to an end, but whilst the week may be over the celebration continues. Here we let you into a little epicurean seafood secret of our own. We think you’re going to love it!
They say collaboration is the key to success, and of course it definitely helps if you are developing two magical new Epicurean Seafood Tour, Tasting & Cooking Experiences that you do it with likeminded specialists.
George Campbell & Sons, based in Perth and established in 1872, have a wealth of experience and an exceptional reputation for providing the finest fresh fish, shell fish and smoked fish in Scotland. Despite being Scotlan...
Seafood on a Scottish Safari
When the words ‘I’m going on a safari’ are uttered most people assume of course you are off to spend some time in Africa amidst elephants, lions and the like but then they should know by now that whenever the Tasting Scotland team go on an adventure there is only one thing at the centre of the experience. Yes, food, and premium quality Scottish at that. So what does a Scottish Safari look like? And where do we recommend you go for a truly relaxing day out?A safari is generally considered to be a "journey of discovery". Therefore strictly speaking any one of our culinary, food and drink tours could be considered a Safari. Perhaps in giving you ...
